New American Cuisine with Global Influences

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roasted yam, radish, onion, cilantro & tarragon emulsion





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Hours

Monday 11:30 - 2:30 | 5:00 - 10:30
Tuesday 11:30 - 2:30 | 5:00 - 10:30
Wednesday 11:30 - 2:30 | 5:00 - 10:30
Thursday 11:30 - 2:30 | 5:00 - 11:00
Friday 11:30 - 2:30 | 5:00 - Midnight
Saturday 10:00 - 3:00 | 5:00 - Midnight
Sunday 10:00 - 3:00 | 5:00 - 10:30